Wilmington Memorial Library

Mastering meal prep, easy recipes and time-saving tips to prepare a week of delicious make-ahead meals in just one hour, Pamela Ellgen

Label
Mastering meal prep, easy recipes and time-saving tips to prepare a week of delicious make-ahead meals in just one hour, Pamela Ellgen
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
Mastering meal prep
Oclc number
1023527775
Responsibility statement
Pamela Ellgen
Sub title
easy recipes and time-saving tips to prepare a week of delicious make-ahead meals in just one hour
Summary
"The ultimate guide for learning the art of meal prep, this book shows how to make much more than just delicious recipes. It teaches how a well-used weekend hour will free up time during your busy work week and simultaneously have you enjoying amazing foods. Each chapter is cleverly designed around foundation recipes that serve as the building blocks for a variety of different dishes. For example, Sunday's grilled flank steak becomes a hoisin beef and green bean stir fry, steak tacos and a savory bibimbap. In addition to providing smart alternatives to fast food and processed frozen meals, Mastering Meal Prep will make your life less complicated, cooking more fun, and meals that are both healthy and delicious! This book's easy-to-follow approach offers everything you need to get started right now."--provided by publisher
Table Of Contents
Introduction -- Meal prep essentials -- Week 1: Winner, winner chicken dinner -- Week 2: Beef, it's what's for dinner -- Week 3. Pork and polenta -- Week 4: Bowled over -- Week 5: Grab-and-go mixed grill -- Week 6: Sheet pan sausage and vegetable bake -- Week 7: Plant powered -- Breakfast -- Acknowledgments -- About the author
Classification
Content
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