Wilmington Memorial Library

African Americans + Food + History

Type

http://bibfra.me/vocab/lite/Concept

Label

African Americans + Food + History

Name

African Americans + Food + History

Focus

African Americans + Food + History

Sub focus

Actions

Incoming Resources

Subject of
2
- High on the hog, a culinary journey from Africa to America, Jessica B. Harris ; foreword by Maya Angelou
- The Jemima code, two centuries of African American cookbooks, Toni Tipton-Martin ; forewords by John Egerton and Barbara Haber

Outgoing Resources

Focus
1
- African Americans + Food + History
Sub focus
3