Name: The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel - hardcover
ISBN: 9780062973214

The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel - hardcover

Type

http://bibfra.me/vocab/lite/Instance

Format

hardcover

Label

The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel - hardcover

Edition

First edition.

Isbn

9780062973214

Physical Description

270 pages, 24 cm

System control number

(OCoLC)1264409804

Cover Art

Instantiates

The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel

Carrier category

volume

Media category

unmediated

Publication

Ecco, an imprint of HarperCollinsPublishers, New York, NY, 2021

Mapped to

9780062973214

Incoming Resources

Item of
1
- The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel - hardcover

Outgoing Resources

Instantiates
1
- The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- Ecco, an imprint of HarperCollinsPublishers, New York, NY, 2021
Mapped to
1
- 9780062973214

Wilmington Memorial Library

The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel - hardcover

Incoming Resources

Outgoing Resources

Link Analysis