Bibliograph

Le sud, recipes from Provence-Alpes-Côte d'azur, Rebekah Peppler ; photographs by Joann Pai

Type

Label

Le sud, recipes from Provence-Alpes-Côte d'azur, Rebekah Peppler ; photographs by Joann Pai

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Le sud

Oclc number

1410599673

Responsibility statement

Rebekah Peppler ; photographs by Joann Pai

Sub title

recipes from Provence-Alpes-Côte d'azur

Summary

"From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect the simple, seasonal, and multicultural French table from a modern perspective. For centuries, artists, vacationers, and food writers have fallen hard for the charms of the south of France. And like many regions where landscapes and people happily crash into each other, the food is dynamic and exciting. In Le Sud, Rebekah Peppler distills the flavors, techniques, and spirit of Provence, the Alps, and Côte d'Azur into a never-before-seen collection of recipes, photographs, and stories that give us a fresh new look at the region"--, Provided by publisher

resource.variantTitle

Le sud

Classification