Wilmington Memorial Library

The complete guide to sushi & sashimi, includes 625 step-by-step photographs, Jeffrey Elliot & Robby Cook

Label
The complete guide to sushi & sashimi, includes 625 step-by-step photographs, Jeffrey Elliot & Robby Cook
Language
eng
Bibliography note
Includes bibliographical references (page 298) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The complete guide to sushi & sashimi
Nature of contents
bibliography
Oclc number
907204091
Responsibility statement
Jeffrey Elliot & Robby Cook
Sub title
includes 625 step-by-step photographs
Summary
These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives. Sushi isn't tricky to make so long as you have the right utensils and instructions, and have the patience to get acquainted with the various techniques. All it takes is some practice and in no time at all, you'll be making sumptuous sushi that will wow family and friends
resource.variantTitle
Complete guide to sushi and sashimi
Classification
Mapped to

Outgoing Resources